The report series Household Food Security in the United States is produced by the Economic Research Service of the U.S. Dept. of Agriculture.
This series provides information on food security in U.S. households, how much they spent for food and the extent to which food-insecure households participate in Federal and community food assistance programs.
Data presented in these reports is drawn from the Current Populations Survey’s Food Security Supplement which is conducted annually in December.
Frequency and Timespan: Annual data from 1995 to the present
Geographic Level of Coverage: National with some state data
Publications and Tables are available online
Source:
Coleman-Jensen, Alisha, Christian Gregory, and Anita Singh.
Household Food Security in the United States in 2013. ERR-173
(PDF), U.S.
Dept. of Agriculture, Econ. Res. Serv. September 2014.
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